Sure, we've all given it up, but every now and again, there is nothing, NOTHING, as good as a fish fry. Here's Fried Heaven from Cafe Momi in Apalach (at The Gibson Inn), a starter of fried oysters, fried soft-shell crab and fried shrimp. The chef does an especially nice job, and it was truly a decadent way to start the evening.
Wow! Sounds delicious!
I have to say those shrimp are a feast for the eyes!! Come join us at our table (virtual table that is!)!
That looks wickedly good, Barb! And lucky you - we don't get great soft shell crab here (only little ones imported from Thailand). I hope you enjoyed them!
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